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Leave a Pot on the Hob The recipes of Nigella often advise you to leave the pot on the hob however what does this mean? Hob is the British word used to describe a cooktop or stove top and is usually gas or electric. Dual fuel cookers include gas hobs as well as an electric oven giving you the best of both worlds. They provide instant heat, but can be more expensive to operate than single fuel models. Solid plate hobs Solid plate hobs are a staple in many homes. Their basic design comprises flat metal plates that are heated by using electricity, making them an economical choice for those who are on a tight budget. Their low initial cost could result in higher energy costs over time because of their inefficient use. These stoves require a great deal of residual heat and take longer to heat up or cool down. The ceramic hob is an alternative to solid-plate hobs. It's more expensive at first however it will be much more affordable in the long term. Hobs are available in different styles including curvy and flat. They can be used with ovens of all sizes and shapes to fit any kitchen layout. They are also easy to clean and blend well with modern homes. The next step is the induction hob that makes use of electromagnetic fields to heat your cookware directly. This means that the surface itself remains cool, reducing the danger of burns from accidental sources and making it safer for young youngsters to touch. Additionally induction hobs are among the fastest of all the kinds to warm up and cool down. When choosing which hob to purchase it is essential to take into consideration your cooking habits and energy requirements. Solid plate hobs can be cheap, but they are not efficient. Ceramic and gas hobs, on the other they are more costly but are more efficient. Induction hobs are an alternative that combines efficiency with stylish design. Gas hobs The best gas hobs are simple to use, have a sleek and attractive appearance and are constructed from robust materials. They should have a good warranty and be easy to clean. Additionally, they should be compatible with a broad variety of cookware and provide instant heat control. Gas hobs function by connecting each burner to a gas supply, which then ignites the fuel and produces a flame. The flame heats the pan as well as the air to enable precise temperature control. Certain models have a visible flame indicator, making it easy to see when the burners are on or off in a glance. Gas hobs can also be equipped with multiple burners in various sizes, automatic ignition, and a drip pan that can be removed. Modern gas hobs come with stainless steel or ceramic top. Some have a sleek black finish. There are open-burner and vented hobs in accordance with the style of your kitchen. Open-burner gas stoves don't have an extractor built in which removes the steam and smoke from the cooking pans. Open-burner hobs have a classic cooker look with knobs and grates made of metal, while vented hobs are more modern with a glass-like surface that is flat. Some models even feature an extra-wide pan support, which is an advantage for larger pots and pans. Despite the increasing popularity of electric hobs such as ceramic and induction hobs however, there is an enormous customer base for gas hobs. This is due in part to the preferences of consumers and the familiarity with gas cooking. Many government regulations encourage the gradual elimination of fossil fuel-based appliances and the use of energy-efficient alternatives. best hob uk -powered hobs require electrical components to function, therefore it is crucial to have your gas hob installed by a qualified electrician and carpenter who can ensure all installations are safe and meet industry standards. The electrician you choose to work with will run a power line along with a gas line to your kitchen, if you're installing a new gas stove. In most instances, this is a simple task and won't impact your existing electrical or plumbing connections. Ceramic hobs Ceramic hobs have a stylish and attractive look and are easy to maintain and more efficient than gas. They work by utilizing high-powered heating elements underneath the surface of each zone. These then transmit the heat from the glass to the pan over. This cuts down on energy consumption because it only uses the power required to heat the pan directly and not the air surrounding it. They are also easy to control, and react quickly to temperature changes. Ceramic hobs have a flat ceramic surface that is easy to clean. Spills and splatters are easily cleaned with a damp cloth when they cool. It's worth remembering though that they're not suitable for a hot or steamy kitchen environment as the glass can break and discolor if it becomes too warm. Some people may be frightened by the fact that ceramic hobs generate some heat beneath the surface however, this isn't a problem to the majority of. In fact, many models are designed with cooling fans integrated to manage this under-surface heat and prevent it from affecting your workspace or kitchen. They also have insulation to help reduce heat transfer from the stove to your kitchen. Ceramic hobs can also be more versatile than induction hobs, which need certain types of magnetically conductive cookware. Cast iron cookware shouldn't be placed on a ceramic stove, as it can scratch the surface. Many ceramic hobs come fitted with a variety of safety features like residual heat indicators as well as lockout functions to help minimise accidents in the kitchen. Some models even come with 'overflow protection that can sense when a pot is boiling over and automatically cut off the power supply to the zone to minimize the damage and mess. Like electric cookers, it's important to ensure a ceramic hob is correctly installed and fitted with the right cables and breakers for full safety. This is something that's best left to a professional electrician to ensure you're confident that your hob will be safe and reliable to use. Induction hobs Like their name suggests, induction hobs contain coils beneath the surface that produce magnetic fields that create heat in the pan or in any metal objects that are placed on them. They consume less energy than other kinds of hobs, because they are cold until they have a pan on them. They also heat up faster because the heat is generated through the bottom of the pan and not the entire cooktop's surface. Induction models are similar to gas hobs in that they come with a control panel on which you can select your settings and see how much power is being used. However unlike traditional gas hobs they only work with cookware that's compatible with their heating mechanism using electromagnetic energy which means that it has to have an even, flat thick base made of ferrous metal (iron) or cast iron. Some stainless steel and non-stick pans also work. But, make hob uk to check the label to make sure that your cookware is compatible with induction. A popular option in shared student halls and penthouses in iQ Student Accommodation, induction hobs have sleek LCD displays and modern design that seamlessly integrate into modern kitchens. Induction hobs are less dangerous than gas stoves with traditional designs because they only heat when they are placed over them and turn off automatically after the pan is removed. Induction hobs operate like an iPhone. A swipe gesture on the slider will set your preferred heat level. There are also up and down buttons on the control panel to adjust the power level, or a dial that is hit for precise temperature control. Some models come with a dual flex-zone that allows you to join two zones to create a larger space to cook larger saucepans. Others have automatic switch-off as well as residual heat indicators, and a timer to inform you when food is ready. Induction hobs all emit an extremely low-level magnetic field at frequencies in the kilohertz band, which can affect some medical devices, like pacemakers, and it is important to keep them from your body when they are not in use.